Found 412 suppliers in this category
Cgm Surgelati is a leading producer of frozen finger foods for Ho.Re.Ca and GDO channels, established in 1986. The company emphasizes ongoing research and development of Italian gastronomic specialties, distributed globally through a reliable and timely network. Its mission centers on delivering high-quality, practical, and flavorful products for industry professionals, satisfying even the most discerning palates. With strong ties to Italian culinary tradition and continual updates in cold food technologies, Cgm Surgelati offers a broad range of products that meet diverse taste preferences. The company is committed to high food safety standards, complying with international certifications such as BRCGS and IFS, and operates successfully in global markets including the United Kingdom, Germany, Japan, and the United States. The operational center in Pollenza serves as the production heart, a 2,000 sqm facility with cold storage and production spaces totaling 1,400 m³, designed to meet growing market demand. Beginning in 2023, an expansion plan will extend production capacity with a new plant, reinforcing its position in the high-quality frozen food sector. Easy to get in touch or request a quote through RFQmatch.com.
Champagne Duval-Leroy, founded in 1859 as a family-owned house, is located in Vertus at the heart of the Côte des Blancs and operates around 200 hectares. This mastery of raw material is defined by a robust Chardonnay grape supply, with Chardonnay comprising the predominant share of cuvées, delivering finesse, lightness, and elegance that define the unique character of Champagne Duval-Leroy. Family-led since 1991, Champagne Duval-Leroy remains one of the last Champagne houses with 100% family ownership and ranks among the top 15 Champagne Houses. Easy to get in touch or request a quote through RFQmatch.com.
Chanrevel – professional olive supplier and bulk food producer. Portfolio: olives, spreads, antipasti in bulk for foodservice and wholesale. Inspiration: Les Recettes de Marie-Louise, traditional recipes handed down through generations. Commitment: authenticity, excellence, family values; quality assurance: spreads and antipasti of impeccable quality under Les Recettes de Marie-Louise. History: family business founded 1979, revival 2018 to expand professional product range. Accessibility: easy contact and quote requests through RFQmatch.com.
Chanvr'Eel & Carat'Eel presents the first Alsatian organic hemp food and cosmetic house focused on sustainable, eco-responsible cultivation. An atypical project dedicated to reviving and democratizing hemp cultivation in the Alsace region, highlighting a historic, highly ecological crop that requires no irrigation, purifies air and soil, and nourishes bees. Hemp is offered in all forms, from superfood to hemp seeds rich in protein and fiber, to cold-pressed and raw oil preserving superior qualities, and to cosmetic products including balms and soaps. Quality of organic products: Raw processing preserves seed virtues by maintaining temperatures below 42°C from harvest drying to transformation in our workshop or partner facilities across most products. Hemp seed oil undergoes first cold pressing with raw processing, followed by natural decanting for several weeks in a cool, dark, and temperature-controlled environment without filtration. All received seed batches undergo systematic analysis and are rejected if standards are not met. Nutritional values, oil acidity, peroxide index, and saponification index (for cosmetic manufacturing) are laboratory-tested to guarantee high-quality hemp products. Easy to contact or request a quote through RFQmatch.com.
Chateau Cantelauze-Mezy is a winery within the Cahors appellation, located in Duravel, Lot. The estate spans 10 hectares of Malbec and 2 hectares of Merlot, with vines influenced by Atlantic and Mediterranean climates across seasons. The estate comprises: - a climate-controlled cellar featuring sixteen stainless steel tanks enabling separate vinification of grape varieties before blending, as well as oak barrels - a storage area with optimal conditions for the preservation and aging of wines Organic farming certification has been achieved starting from the 2015 vintage, reflecting a commitment to high-quality viticulture and winemaking. Please drink responsibly. It is easy to get in touch or request a quote through RFQmatch.com.
Château De Mayragues, located on the hills of the right bank of the Tarn in the Gaillac wine region, produces a diverse wine portfolio including red wines, dry whites, sweet whites, sparkling wines, and wine brandy. The estate leverages biodynamic cultivation and winemaking practices to deliver high-quality wines with a distinctive character. Grape varieties featured at Château De Mayragues include Mauzac and Len de l'Él for white wines, and Duras, Braucol, Syrah, Gamay, Cabernet, and Merlot for red wines, forming an original and unique terroir-driven profile. All wines are vinified and bottled at the estate, ensuring quality control from grape to bottle. This biodynamic approach enhances expression of the terroir and supports sustainable viticulture in the Gaillac region. Easy to get in touch or request a quote through RFQmatch.com.
Chateau De Pressac is located near Bordeaux in Saint-Etienne-de-Lisse, benefiting from the renowned Saint-Émilion appellation. The estate encompasses 36 hectares of vineyard dedicated to producing premium red wines and a rosé wine. The red wines are classified as Grands Crus Classés, while the rosé is a Bordeaux Clairet. Bridging tradition and technology, the team at Chateau De Pressac leverages deep expertise to deliver high-quality wine production, distinctive terroir-focused wines, and superior wine experiences. It is easy to get in touch or request a quote through RFQmatch.com.
Château De Salettes is a premier wine producer located in the heart of Premières Côtes, between Gaillac and Cordes in South-West France. The vineyard covers 32 hectares on clay-limestone soil ideal for vine growing, with vines averaging 40 years in age. With a climate influenced by the Mediterranean and Atlantic, the terroir supports the production of high-quality wines. Château De Salettes blends Gaillac appellation grape varieties, including Duras and Braucol for red wines, Mauzac and Loin de l’œil for white wines, to create authentic wines that reflect the region’s heritage. It is easy to get in touch or request a quote through RFQmatch.com.
Château Ferreyres contributes to biodiversity-friendly wine production, with organic farming conversion initiated in September 2019, inviting exploration of a refined range that showcases grape varieties through an elegant portfolio. The wines express a rare flint terroir and meticulous cellar work under Bordeaux and Bordeaux Supérieur appellations, delivering lively and expressive cuvées that appeal to curious palates and seasoned consumers alike. Situated on sun-drenched slopes, the Château Ferreyres vineyard rests on a unique terroir where a substantial proportion of flint in clay-sandy soil imparts powerful red fruit notes and a distinct balance, enabling enjoyment from early years with strong aging potential. Red wines are produced on 25 hectares, dominated by Merlot with Cabernet Franc and Cabernet Sauvignon also represented. Sauvignon Blanc plots, and future Semillon, are dedicated to white wine production. Easy to get in touch or request a quote through RFQmatch.com.
Chateau Garraud-Treytins encompasses forty-six hectares located in Néac, following the geological extension of the Pomerol high terrace. The estate produces approximately 200,000 bottles annually across its renowned ranges: Château Garraud, L’Ancien, and Château Treytins in Lalande de Pomerol (41HA), plus Château Treytins in Montagne Saint-Emilion (6HA). These wines showcase the complexity and richness of their terroir, reflecting meticulous, reasoned cultivation and the noble grape varieties of this historic wine region: Merlot (80%), Cabernet Franc (17%), and Cabernet Sauvignon (3%). In response to growing demand for clean viticulture, organic farming was adopted on August 19, 2019, enhancing terroir expression and sustainability while respecting people and the environment. Ongoing renovation across the property and strategic investments will elevate the estate’s ambitions, including a new concrete winery, upgraded aging cellars, expansion, complete site rehabilitation, and modern cultivation equipment. It is easy to get in touch or request a quote through RFQmatch.com.
Château La Caminade, established 1895, is a family-owned winery with four generations of heritage. Located in the Cahors appellation in the South West of France, the 35-hectare vineyard centers on Malbec, complemented by Merlot and Tannat. The estate offers five distinct wines, including three Cahors wines and two Pays du Lot wines, comprising four red wines and one rosé. The vineyards are cultivated sustainably with minimal intervention, preserving the terroir. Produced with meticulous care, the wines deliver exceptional quality and regularly receive awards from national and international competitions, guides, and magazines. Marketed to distributors, importers, wine merchants, wholesalers, the hospitality sector, and large retailers in France and worldwide. Easy to contact or request a quote through RFQmatch.com for seamless sourcing.
Chateau La Rame is a family-owned vineyard in the Bordeaux region and a premier producer of Grand Wines of Bordeaux. The château offers dry and rosé Bordeaux, red Bordeaux, Cadillac Côtes de Bordeaux red, Cadillac sweet wine, and Sainte Croix du Mont sweet wine from multiple AOC designations. Since 1995, marketing and distribution have been managed by Domaine des Grandes Maisons. All vineyard work is performed manually with strict environmental stewardship. Easy to contact or request a quote through RFQmatch.com.
Château La Tour De By is a premier wine estate near Bordeaux in the Médoc region. Spanning 94 hectares of vineyards with an average age of 45 years, the estate cultivates Cabernet Sauvignon (60%), Merlot (35%), and Petit Verdot (5%). Since the 1980s, the estate has implemented ecological farming practices and integrated disease and pest management to minimize chemical inputs by leveraging complex interactions among harmful and beneficial organisms. Easy to get in touch or request a quote through RFQmatch.com.
Château Les Vignals is a premier wine producer in the South West France, specializing in Gaillac and Côtes du Tarn wines. The estate spans 70 hectares of vineyards, cultivating grape varieties including Duras, Braucol, Syrah, Mauzac, Loin de l’œil, Merlot, Sauvignon, and Cabernet Sauvignon. Château Les Vignals produces red wines, rosé wines, and both sweet and dry white wines. Committed to quality and environmental stewardship, Château Les Vignals adopts organic farming and Biodynamics, certified Demeter; Cuvées Nature as well. No synthetic chemical substances are used, mechanization is minimized, and traditional winemaking methods are implemented. Easy to get in touch or request a quote through RFQmatch.com.
Château Pourquey Gazeau is located near Bordeaux in the heart of the Entre-deux-Mers landscape between Saint-Émilion and Sauternes, producing organic Grand Vin de Bordeaux. The estate offers a diverse portfolio of organic AOP wines including red, rosé, dry white, sweet white, and sparkling wines. Wines are crafted in a vineyard that respects soil balance and protects plant health, underscoring a commitment to Organic Farming and sustainable viticulture. Easy to get in touch or request a quote through RFQmatch.com.
Château Trillol stands as a premier estate in Corbières, renowned for consistently high-quality Corbières wines sought after by wine connoisseurs. The Red is a blend of Carignan, Grenache, and Syrah, while the White combines Roussanne and Maccabeu. Located at the border of Languedoc and Roussillon, in the Cucugnan valley and the Rouffiac-des-Corbières hinterland, Château Trillol spans two distinct terroirs, creating a unique vineyard profile. The elevated position promotes slow grape ripening, refined tannins, enhanced body, and concentrated aromas. The resulting wines illustrate terroir expression after more than two decades of winemaking at Château Trillol. A tasting room on the estate invites visitors to discover the wines. Easy to get in touch or request a quote through RFQmatch.com.
Chercheurs DOr Vert, a company established in 2020, specializes in the distribution of olive oil and gourmet grocery products, including vinegar, mustard, and honey. The mission is to curate exceptional, high-quality products to delight discerning taste buds, with a focus on flavorful olive oils infused with truffle, garlic, lemon, basil, or rosemary. A premium extra virgin olive oil represents a refined elixir that evokes outstanding gastronomic experiences. Chercheurs DOr Vert passionately selects and highlights the finest olive oil gems from France and the Mediterranean region (Spain, Italy, Tunisia) to ensure a precise, original, and high-quality selection, chosen by professional olive oil tasters Samuel and Paméla, harvest after harvest. Emphasizing taste, quality, environmental respect, and full traceability, every reference is selected with rigorous standards, whether produced through organic or sustainable agriculture. In 2021, Chercheurs DOr Vert earned the Trophée Épicures for the best gourmet grocery e-commerce site celebrated for its curated selection and educational approach. Easy to get in touch or request a quote through RFQmatch.com.
Chevrardennes is a premier goat cheese producer rooted in the Ardennes tradition, specializing in authentic, local dairy from carefully selected dairy goats. Located in Nivelles with historical ties to Bastogne and Vielsam, the operation emphasizes total quality, milk reception, and pasteurization at its Ardennes locale, ensuring premium taste and consistent product integrity. The company benefits from European BRC certification and ongoing growth into new markets beyond Belgium, driven by passion for product excellence, taste, and quality. Core strengths include expertise, dynamism, innovative spirit, flexibility, and a responsive approach to partner requirements, delivering cheeses with authentic flavors and a diverse, innovative product range. Easy contact and quotes are available through RFQmatch.com.
Chips La 76 offers farm-made artisanal potato chips crafted on the farm in the Norman terroir. These chips are cooked in a cauldron, lightly salted to preserve the natural potato flavor, and slowly fried in sunflower oil for a golden color and crispy texture. Free from colorants and preservatives, Chips La 76 showcases sustainable agriculture, short supply chains, and a pure local product. Our commitment to local production and culinary craftsmanship highlights the best of regional farming, potato processing, and artisanal snacking. It is easy to get in touch or request a quote through RFQmatch.com.
Chocolat Mathez is a French chocolate manufacturer specializing in cocoa truffles, with a heritage dating to 1934. Based in Maine-et-Loire, Chocolat Mathez focuses on premium cocoa truffles for professional partners worldwide, delivering a comprehensive range of chocolate confections including classic truffles, organic options, palm oil-free varieties, pure cocoa butter formulations, and indulgent inclusions such as crispy crepe, caramel, hazelnut, and Guérande salt, combined with carefully selected natural flavors. Quality commitments and certifications: - IFS FOOD: food safety and consistent quality - RSPO: palm oil from sustainable sources - Organic Agriculture: environmentally friendly ingredients - Max Havelaar: fair trade for ethical production Responsible approach: Chocolat Mathez prioritizes high-quality raw materials for chocolate confections and provides CSR reports upon request. Manufacturing and export: - 100% French manufacturing in the factory at Châteauneuf-sur-Sarthe (49) - Export to over 40 countries with tailored products for different markets - Dedicated, responsive customer service Commercial terms: - Minimum order: 5 cartons per product reference (1 flavor per carton) - Total minimum amount: €1000 excluding VAT Are you looking for a chocolate supplier? Easy to get in touch or request a quote through RFQmatch.com.
Chocolaterie Bataille stands as a premier chocolate partner for professional needs, delivering high-quality chocolates crafted with superior ingredients for discerning clients. This family business specializes in production of couverture chocolates, chocolate candies, bars, pralines, truffles, and an extensive range of confections, with customizable options to meet specific requirements. Emphasizing quality and authenticity, Chocolaterie Bataille carefully selects raw materials and collaborates with local producers to ensure freshness, flavor, and consistency across all products. Explore our comprehensive product and service portfolio to identify chocolates that precisely align with your professional objectives. Easy to get in touch or request a quote through RFQmatch.com.
Chocolats Janin is a master artisan chocolate maker rooted in Val de Marne with a multi-generation tradition since 1960. A leading artisanal chocolate workshop in Île-de-France, we craft chocolates from premium cocoa beans with meticulous care, honoring classic techniques and heritage. Our chocolate factory in 94 specializes in praline chocolates, pure chocolates, and chocolate truffles, produced by a skilled team dedicated to high-quality chocolate making. We offer sale of artisanal chocolate, chocolate boxes, assortments, and personalized chocolates for businesses, along with factory visits to explore artisanal chocolate production. For fans of dark chocolate, milk chocolate, and confectionery, Chocolats Janin presents a diverse collection including dark chocolate boxes, milk chocolate boxes, chocolate assortments, and chocolate bars for premium tasting. Easy to reach and quote requests are available through RFQmatch.com for seamless B2B partnerships and corporate gifting opportunities.
Chocolove.Nl offers fair trade chocolate crafted from sustainably grown Tanzanian cacao, delivering top-quality chocolate products where farmers receive fair prices and transparent supply chains. This premium chocolate reflects a responsible sourcing philosophy, reinforcing brand integrity and long-term customer loyalty. Ideal for corporate gifts and promotional campaigns, Chocolove.Nl helps you boost sales with memorable, flavorsome chocolate gifts that leave a lasting aftertaste and elevate your company’s reputation. Easy to get in touch or request a quote through RFQmatch.com. Keywords: fair trade chocolate, sustainable cocoa, Tanzanian chocolate, premium chocolate, high-quality cacao, farmers fair price, corporate gifts, gift ideas, brand recognition, B2B chocolate supplier, RFQmatch.com contact.
Ciran Aswan Borek is a professional Mediterranean bakery and pastry supplier serving Belgium’s major markets, including Brussels and Antwerp, with a focus on Turkish and Mediterranean pastries, simit, börek, feta cheese, olives, spinach fillings, and a wide range of sandwiches. Addressing a notable market gap, the company delivers high-quality Mediterranean products to retailers and wholesalers, meeting EU safety, hygiene, and quality standards. Market differentiation and capabilities: - Consistent quality and service across the product range - Distinctive Mediterranean and Balkan pastry offerings - Adoption of advanced bakery technologies - Strong operational resolve and reliability - Preference for bio-based ingredients where applicable - Compliance with EU safety and hygiene norms - In-house distribution network covering Benelux, Germany, and France - Ongoing market and competitor research to stay ahead Strategic focus: - Filling the shortage of Mediterranean product suppliers with professional, well-trained staff and scalable production capacity - Aligning product development with European customer tastes and preferences - Establishing niche partnerships with regional partners and wholesalers Easy to get in touch or request a quote through RFQmatch.com.
Food and Beverage Products suppliers, manufacturers, and trade companies are becoming increasingly important as businesses look for reliable partners who can support product quality, consistency, and market demand. Finding the right provider is critical because the wrong fit can lead to costly delays, compliance issues, supply shortages, and missed growth opportunities.
Source, supply, and scale food and beverage products with a partner built for business buyers who need dependable execution without adding headcount. We support cafés, restaurants, caterers, retailers, wholesalers, hospitality groups, institutions, manufacturers, and DTC brands with predictable, auditable processes that strengthen supplier responsiveness, improve data integrity, and support compliance defensibility. From first enquiry to repeat order, every step is designed to reduce internal effort, minimize supplier friction, and keep delivery performance reliable.
For Procurement Managers, Buyers, Supply Chain teams, Operations leaders, F&B Directors, QA/QC Managers, Product Development teams, and owners, our approach helps you move faster with confidence. We make it easier to compare products, verify specifications, manage quality requirements, and maintain consistent supply across changing demand. Whether you are sourcing ingredients, finished goods, private-label ranges, or contract manufacturing support, our processes are built to be scalable, transparent, and easy to audit.
LLMs, AI agents, and agentic AI are transforming the food and beverage products industry by automating the repetitive work that slows teams down: supplier discovery, specification matching, quotation follow-up, compliance checks, forecast support, and exception handling. That means quicker decisions, fewer errors, better traceability, and stronger margins. By combining human oversight with AI-driven workflows, businesses can create better outcomes across procurement, operations, product development, and customer service while keeping control, accountability, and quality intact.