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HomeSuppliersProductsFood and Beverage ProductsFrozen vegetables
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Request Multiple Quotes from Frozen Vegetables Suppliers & Manufacturers

Found 2 suppliers in this category

Request multiple quotes from trusted frozen vegetables suppliers and manufacturers to compare prices, quality, and lead times fast.
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Friglo Doo Secanj - Sutjeska

Sutjeska, Serbia

Friglo Secanj Sutjeska is a vegetable processing factory located on high‑quality land with a climate favorable to diverse crops, equipped with modern, technologically advanced processing and freezing equipment. Current annual production capacity reaches 17000 tons of finished frozen products. Our distinguishing feature is that the entire process—from harvest to freezing—completes within one hour, significantly faster than the typical two to two and a half hours. Quick freezing creates numerous crystallization centers, yielding small, uniformly distributed ice crystals within cells and intercellular spaces, preserving water naturally present in the product. Blanching prior to freezing inactivates enzymes, maintaining color, flavor, and aroma. Freezing preserves nutritional value and protects sensitive components such as vitamins. We offer: basic vegetables—peas, yellow beans, green beans, sweetcorn, potato, carrot, onion, etc.; vegetable mixes—royal mix (carrot, cauliflower, broccoli), stew (peas, green beans, carrot, red pepper slices, tomato slices), golden mix (peas, carrot, sweetcorn), Russian salad (peas, potato, carrot), broth (peas, cauliflower, potato, carrot, parsnip) and other mixes per customer requirements; fruit—strawberry, raspberry, sour cherry, fruit mix. Easy to get in touch or request a quote through RFQmatch.com.

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Frozco

17100, Türkiye

Frozco specializes in IQF (Individually Quick Frozen) fruits and vegetables, delivering premium frozen produce to customers worldwide. Founded in 2015, Frozco operates from Canakkale, Turkey, a region renowned for favorable agricultural conditions along the southern coast of the Dardanelles. This Mediterranean climate, fertile soil, and deep agricultural expertise enable Frozco to offer a diverse range of healthy, delicious, nutrient-rich produce. Frozco focuses on the IQF freezing method to lock in peak freshness, taste, texture, and nutrition. The state-of-the-art facility supports an annual production capacity of 7,000 tonnes of deeply frozen fruits and vegetables, ensuring efficient and consistent fulfillment of client demand. Frozco’s product portfolio includes sweet and sour cherries, peaches, apricots, strawberries, figs, pomegranates, and a range of berries, alongside vegetables such as broccoli, cauliflower, green beans, onions, and peppers. Pioneering Turkish origin, high quality produce, reliable cold chain, food safety, global export, and sustainability are core attributes, supported by strong farming partnerships, specialized processing, packaging, and quality control. It is easy to get in touch or request a quote through RFQmatch.com.

Directory Listing

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Food and Beverage ProductsFrozen artichokesFrozen asparagusFrozen avocadosFrozen beansFrozen beetsFrozen broccoliFrozen brussel sproutsFrozen bunching onionsFrozen cabbagesFrozen cardoonsFrozen carrotsFrozen cauliflowersFrozen celeryFrozen chardsFrozen chicoriesFrozen chinese cabbagesFrozen chivesFrozen cornFrozen cressesFrozen cucumbersFrozen eggplantsFrozen endivesFrozen fennelsFrozen garlicsFrozen gourdsFrozen green peasFrozen herbsFrozen kaleFrozen kohlrabiFrozen leeksFrozen lentilsFrozen lettucesFrozen malangaFrozen mushroomsFrozen mustardsFrozen nightshadesFrozen nominant vegetablesFrozen okrasFrozen onionsFrozen peanutsFrozen peasFrozen peppersFrozen potatoesFrozen rutabagasFrozen sea vegetablesFrozen shallotsFrozen sorrelsFrozen spinachesFrozen sugar peasFrozen summer squashes and summer pumpkinsFrozen sweet potatoesFrozen tomatoesFrozen turnip greensFrozen winter squashes and winter pumpkinsFrozen yams

About Request Multiple Quotes from Frozen Vegetables Suppliers & Manufacturers

In today’s highly competitive business landscape, organizations involved in Frozen vegetables production, manufacturering and trade need reliable ways to strengthen margins, expand marketshare, improve distribution, and optimize logistics. Whether you are requesting multiple quotes from Frozen vegetables suppliers and manufacturers or comparing broader commercial options, effective sourcing support matters for decision-makers such as Owners, CEOs, COOs, C-level executives, procurement leaders, vendor managers, and operational managers.

Our offering helps streamline sourcing, onboarding, and everyday workflows while reducing risk and internal effort. It is designed to support scalability, responsiveness, data integrity, compliance defensibility, and operational reliability, helping teams move faster with greater confidence and less administrative burden across the supply chain.

Below are core capabilities built to support businesses in Frozen vegetables production, manufacturering and trade, with a focus on growth, compliance, efficiency, and long-term operational success:

  • Multiple quote requests from qualified Frozen vegetables suppliers and manufacturers
  • Streamlined supplier discovery, onboarding, and evaluation
  • Improved procurement workflow efficiency and decision speed
  • Risk reduction through structured sourcing and documentation
  • Scalable processes to support growing commercial demand
  • Compliance-ready records, visibility, and operational control

The challenge

Frozen vegetables suppliers, manufacturers, and trade companies are becoming increasingly important as businesses look for reliable, cost-effective, and scalable ways to meet rising demand. Choosing the right provider can directly affect product quality, supply continuity, operational efficiency, and overall competitiveness.

  • Measuring ROI can be difficult, especially when evaluating price, quality, logistics, and long-term value across different supplier options.
  • Integrating new suppliers with existing procurement, inventory, and production processes can create operational disruptions and additional workload.
  • Evaluating supplier credibility is challenging when businesses need to assess certifications, food safety standards, consistency, and delivery performance.
  • Ensuring long-term strategy sustainability is a concern, as companies must balance immediate sourcing needs with future growth, market changes, and supply chain resilience.
  • Limited internal resources can make it hard to compare providers, manage negotiations, and monitor ongoing supplier performance effectively.

The solution

RFQmatch.com helps you quickly find vetted frozen vegetables suppliers, manufacturers, and trade companies worldwide and near you by matching your RFQ with relevant B2B partners. It connects buyers to multiple qualified sources, making it easier to compare offers, improve pricing, and secure reliable supply.

The outcome

Built for frozen vegetables suppliers and manufacturers serving restaurants, retailers, wholesalers, food brands, and institutional buyers, our platform helps you run a predictable, auditable, scalable operation without adding headcount. From SME procurement teams and founders to operations managers, category buyers, supply chain leads, and commercial managers, you get faster supplier responsiveness, cleaner data integrity, stronger compliance defensibility, and reliable delivery performance with far less internal effort and minimal supplier friction.

Manage specs, pricing, quality checks, certifications, lead times, and order changes in one place so every purchase decision is traceable and every customer commitment is easier to keep. Whether you supply private-label frozen vegetables, bulk ingredients, or ready-to-use packs, the system helps standardize workflows, reduce manual follow-up, improve audit readiness, and protect margin with more accurate planning and fewer costly exceptions.

LLMs, AI-agents, and agentic AI are transforming the frozen vegetables industry by turning fragmented communication and repetitive coordination into intelligent, always-on execution. They can draft buyer responses, summarize supplier documents, flag non-compliant records, predict demand shifts, support reorder decisions, and automate issue resolution across procurement, quality, logistics, and sales. The result is better service levels, faster quoting, improved accuracy, lower administrative burden, and stronger business outcomes for growing frozen vegetable businesses.

  • Core frozen vegetables software for sourcing, procurement, compliance, order management, and supplier collaboration
  • Predictable, auditable workflows for buyers, operations teams, and account managers
  • Real-time supplier responsiveness tracking and delivery visibility
  • Data integrity controls for specs, pricing, certifications, and lot-level records
  • Compliance defensibility with traceable approvals and document history
  • AI-agent automation for RFQs, follow-ups, exception handling, and reporting

Requirements

  • Define product requirements (variety, cut size, grade, pack size, specs, volumes, seasonality)
  • Set sourcing goals (cost, quality, service level, flexibility, lead time, sustainability, risk)
  • Identify approved origin countries and compliance requirements (food safety, import, labeling, certifications)
  • Build supplier longlist from qualified producers, traders, and co-packers
  • Screen suppliers for capacity, financial stability, reputation, traceability, and export experience
  • Verify certifications and standards (HACCP, BRCGS/IFS/FSSC 22000, organic if needed, social compliance)
  • Assess farming and raw material sourcing model (own farms, contracted growers, traceability to field)
  • Check processing capabilities (washing, blanching, freezing method, metal detection, cold chain, packaging)
  • Request product samples and conduct sensory, microbiological, and residue testing
  • Compare specifications against demand (moisture, size tolerance, defect limits, IQF quality, foreign matter limits)
  • Review pricing structure (base price, seasonal adjustment, freight, duties, packaging, surcharges)
  • Evaluate logistics performance (incoterms, transit time, temperature control, warehouse location, MOQ)
  • Confirm supply continuity plans (harvest risk, backup sites, inventory buffers, disaster contingency)
  • Perform supplier audits or remote assessments of plant, QA systems, and traceability records
  • Negotiate commercial terms (payment terms, claims process, service KPIs, penalties, forecast commitment)
  • Document QA agreement (spec sheet, COA requirements, testing frequency, rejection criteria, traceability)
  • Set onboarding requirements (master data, contacts, ordering process, EDI/email, shipment documentation)
  • Approve initial trial order and monitor OTIF, quality, yield, and claim resolution
  • Review performance after pilot and assign approved/conditional status
  • Establish ongoing governance (scorecards, quarterly reviews, re-audits, corrective actions, improvement targets)

Best practices

  • 1. Define clear product specifications for cut size, grade, color, moisture, and defect tolerances.
  • 2. Verify supplier certifications, food safety programs, and audit history.
  • 3. Confirm compliance with local and destination market regulations.
  • 4. Review cold chain controls from harvest through delivery.
  • 5. Require detailed traceability from farm to finished product.
  • 6. Evaluate supplier capacity, consistency, and seasonal supply risk.
  • 7. Test samples for taste, texture, appearance, and cooking performance.
  • 8. Set strict microbiological, pesticide, and contaminant standards.
  • 9. Align packaging requirements with shelf life, storage, and customer needs.
  • 10. Establish agreed delivery lead times, MOQ, and contingency plans.
  • 11. Negotiate transparent pricing with freight, handling, and service terms.
  • 12. Assess sustainability practices, including sourcing, waste, and energy use.
  • 13. Validate warehouse and transport temperature monitoring processes.
  • 14. Build a supplier scorecard covering quality, service, and responsiveness.
  • 15. Put a formal contract in place covering recalls, claims, and service levels.

Frequently asked questions

What is the typical project scope when working with frozen vegetables suppliers and manufacturers?

Typical project scope includes product selection, private label or bulk supply, packaging requirements, quality standards, cold chain logistics, compliance documentation, and ongoing replenishment planning.

How long do projects with frozen vegetables suppliers and manufacturers usually take?

Timelines vary by product complexity and destination, but most projects take from a few weeks for standard supply arrangements to several months for custom sourcing, packaging, and approval processes.

What investments and costs should be expected?

Costs may include product pricing, packaging, testing, certification, freight, storage, and minimum order commitments. Investment levels depend on volume, specifications, and market requirements.

What happens during implementation?

Implementation typically involves confirming product specifications, approving samples, finalizing contracts, setting logistics, arranging production, and coordinating quality checks before shipment.

What results can be expected from working with frozen vegetables suppliers and manufacturers?

Expected results include consistent product quality, reliable supply, improved cost control, better shelf availability, and support for scaling distribution or retail operations.