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HomeSuppliersProductsFood and Beverage Products
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BeveragesBread and bakery productsCanned or jarred fruitCanned or jarred non GMO fruitsCanned or jarred Non GMO vegetablesCanned or jarred organic fruitCanned or jarred organic vegetablesCanned or jarred vegetablesCereal and pulse productsChocolate and sugars and sweeteners and confectionary productsDairy products and eggsDried fruitDried non GMO fruitsDried Non GMO vegetablesDried organic fruitDried organic vegetablesDried vegetablesEdible oils and fatsFresh fruit pureesFresh fruitsFresh vegetable pureesFresh vegetablesFresh vegetables processedFrozen fruitFrozen non GMO fruitsFrozen Non GMO vegetablesFrozen organic fruitFrozen organic vegetablesFrozen vegetablesMeat and poultry productsNon GMO fresh fruit pureesNon GMO fresh fruitsNon GMO fresh vegetable pureesNon GMO fresh vegetablesNutritional supplementsNuts and seedsOrganic fresh fruit pureesOrganic fresh fruitsOrganic fresh vegetable pureesOrganic fresh vegetablesPrepared and preserved foodsSeafoodSeasonings and preservativesTobacco and smoking products and substitutes

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Food and Beverage Products

Found 412 suppliers in this category

Request multiple quotes from trusted food and beverage products suppliers and manufacturers. Compare pricing, quality, and lead times fast to find the best fit for your business.
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Jrk Commodities

Paris, France

Jrk Commodities is a family-owned importer, exporter, and distributor of high-quality spices from Madagascar for three generations, with a focus on certified organic vanilla sourced through fair trade. The company specializes in global spice import, export, and distribution, delivering seasonal vanilla and other spices year-round to meet the precise needs of its diverse customer base. Committed to superior quality and competitive pricing, Jrk Commodities prioritizes customer satisfaction and seamless order fulfillment. Products include: - Black vanilla / 15 to 20 cm - Red vanilla / 13 to 18 cm - Loose beans - Vanilla powder Easy to get in touch or request a quote through RFQmatch.com.

Directory Listing

Lupack BV Vleeswaren en Conserven

RAALTE, Netherlands

Lupack BV Vleeswaren en Conserven � Dutch distributor of meat products and canned foods. Products: deli meats, sausages, salamis, ham, p�t�s, canned meats, fish preserves. Services: import, distribution, warehousing, logistics, private-label production, packaging and labeling, quality control, HACCP compliance, product development. Clients: retailers and food service nationwide.

Directory Listing

Maurits Vleesprodukten

8102 HK RAALTE, Netherlands

Maurits Vleesprodukten: Dutch meat producer and supplier. Fresh beef and pork; poultry options. Sausages, salami, and other deli meats. Cold cuts, sliced meats, and cured products. Ready-to-eat meals and marinated cuts. Smoked and grilled specialties. Private label production for retailers and horeca. Packaging, labeling, and distribution services. Quality assurance and traceability throughout. Sustainable sourcing and supplier vetting. Local and regional delivery. Custom cuts and product customization.

Directory Listing

V.o.f. Bakkerij Jolink

8131 BC WIJHE, Netherlands

V.o.f. Bakkerij Jolink: artisanal bakery; daily breads (sourdough, baguettes, rye, wholemeal); pastries (croissants, pain au chocolat, danishes); cakes and tarts; cookies and biscuits; pies; sandwiches and light meals; beverages (coffee, drinks); custom orders; catering and delivery; wholesale options.

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ProductsBeveragesBread and bakery productsCanned or jarred fruitCanned or jarred non GMO fruitsCanned or jarred Non GMO vegetablesCanned or jarred organic fruitCanned or jarred organic vegetablesCanned or jarred vegetablesCereal and pulse productsChocolate and sugars and sweeteners and confectionary productsDairy products and eggsDried fruitDried non GMO fruitsDried Non GMO vegetablesDried organic fruitDried organic vegetablesDried vegetablesEdible oils and fatsFresh fruit pureesFresh fruitsFresh vegetable pureesFresh vegetablesFresh vegetables processedFrozen fruitFrozen non GMO fruitsFrozen Non GMO vegetablesFrozen organic fruitFrozen organic vegetablesFrozen vegetablesMeat and poultry productsNon GMO fresh fruit pureesNon GMO fresh fruitsNon GMO fresh vegetable pureesNon GMO fresh vegetablesNutritional supplementsNuts and seedsOrganic fresh fruit pureesOrganic fresh fruitsOrganic fresh vegetable pureesOrganic fresh vegetablesPrepared and preserved foodsSeafoodSeasonings and preservativesTobacco and smoking products and substitutes

About Food and Beverage Products

Bezig met laden...

The challenge

Food and Beverage Products suppliers, manufacturers, and trade companies are becoming increasingly important as businesses look for reliable partners who can support product quality, consistency, and market demand. Finding the right provider is critical because the wrong fit can lead to costly delays, compliance issues, supply shortages, and missed growth opportunities.

  • Difficulty measuring ROI: Businesses often struggle to quantify the value of a new supplier relationship, especially when benefits like improved quality, faster delivery, or better pricing are not immediately visible.
  • Challenges integrating with existing processes: New suppliers may not align easily with current procurement, inventory, logistics, or quality control systems, creating inefficiencies and added workload.
  • Uncertainty around supplier credibility: It can be hard to evaluate whether a supplier, manufacturer, or trade company has the experience, certifications, and reliability needed to meet business requirements.
  • Concerns about long-term strategy sustainability: Companies need partners that can support future growth, changing regulations, and evolving consumer demand without disrupting operations.
  • Limited internal resources: Many businesses lack the time, staff, or expertise to thoroughly research, compare, and manage multiple supplier relationships effectively.

The solution

RFQmatch.com helps you quickly connect with verified Food and Beverage Products suppliers, manufacturers, and trade companies worldwide and nearby. By posting an RFQ, you can receive competitive offers, compare options, and source the right partner faster for your specific product, volume, and location needs.

The outcome

Source, supply, and scale food and beverage products with a partner built for business buyers who need dependable execution without adding headcount. We support cafés, restaurants, caterers, retailers, wholesalers, hospitality groups, institutions, manufacturers, and DTC brands with predictable, auditable processes that strengthen supplier responsiveness, improve data integrity, and support compliance defensibility. From first enquiry to repeat order, every step is designed to reduce internal effort, minimize supplier friction, and keep delivery performance reliable.

For Procurement Managers, Buyers, Supply Chain teams, Operations leaders, F&B Directors, QA/QC Managers, Product Development teams, and owners, our approach helps you move faster with confidence. We make it easier to compare products, verify specifications, manage quality requirements, and maintain consistent supply across changing demand. Whether you are sourcing ingredients, finished goods, private-label ranges, or contract manufacturing support, our processes are built to be scalable, transparent, and easy to audit.

LLMs, AI agents, and agentic AI are transforming the food and beverage products industry by automating the repetitive work that slows teams down: supplier discovery, specification matching, quotation follow-up, compliance checks, forecast support, and exception handling. That means quicker decisions, fewer errors, better traceability, and stronger margins. By combining human oversight with AI-driven workflows, businesses can create better outcomes across procurement, operations, product development, and customer service while keeping control, accountability, and quality intact.

  • Food and Beverage Products ERP software
  • Procurement and purchasing software
  • Supplier management and sourcing software
  • Inventory and stock control software
  • Order management software
  • Traceability and lot tracking software
  • Quality assurance and compliance software
  • Demand planning and forecasting software
  • Product lifecycle management (PLM) software
  • AI-powered workflow and agent automation software

Requirements

  • • Define procurement objectives: quality, cost, service levels, innovation, sustainability, risk reduction.
  • • Specify product requirements: ingredients, specs, formats, shelf life, allergens, packaging, labeling, certifications.
  • • Map demand and volume: forecast volumes, seasonality, MOQ, lead times, growth plans.
  • • Screen suppliers: capability, capacity, location, financial stability, reputation, compliance history.
  • • Verify compliance: food safety systems, HACCP/ISO/BRCGS/FSSC, traceability, recalls, regulatory requirements.
  • • Assess quality controls: sample testing, COAs, audit results, defect rates, complaint handling.
  • • Evaluate commercial terms: pricing model, payment terms, rebates, freight, Incoterms, price review clauses.
  • • Check supply resilience: dual sourcing, contingency plans, raw material sourcing, business continuity.
  • • Assess logistics performance: delivery reliability, cold chain needs, inventory support, OTIF, warehousing.
  • • Review ESG and ethics: labor standards, environmental practices, animal welfare, anti-corruption, sourcing transparency.
  • • Conduct risk assessment: country risk, currency, commodity exposure, geopolitical and food fraud risks.
  • • Run a structured tender/RFI/RFP: compare total landed cost, service, quality, and strategic fit.
  • • Pilot and validate: trial orders, sensory testing, shelf-life testing, operational fit, customer feedback.
  • • Negotiate and contract: SLAs, KPIs, liabilities, product change control, recalls, audit rights, termination terms.
  • • Onboard supplier: set up master data, contacts, ordering process, EDI/system integration, documentation.
  • • Approve operational readiness: QA sign-off, finance setup, logistics routing, forecasting, inventory plan.
  • • Define performance management: KPIs for quality, cost, OTIF, responsiveness, compliance, innovation.
  • • Schedule governance: regular reviews, issue escalation, corrective actions, scorecards, business reviews.
  • • Improve continuously: track savings, benchmark, refresh sourcing, and re-tender strategically.

Best practices

  • 1. Define product specifications clearly, including ingredients, packaging, shelf life, allergens, and quality standards.
  • 2. Verify supplier certifications and compliance, such as food safety, HACCP, GMP, ISO, and relevant local regulations.
  • 3. Evaluate supplier reliability, capacity, lead times, and on-time delivery performance.
  • 4. Request full traceability and lot-level documentation for every product category.
  • 5. Assess product consistency through samples, trials, and regular quality testing.
  • 6. Review storage, handling, and transportation requirements to protect product integrity.
  • 7. Establish strict allergen, contamination, and cross-contact controls.
  • 8. Confirm labeling accuracy, including nutrition facts, ingredients, country of origin, and expiration dates.
  • 9. Negotiate clear service levels for ordering, delivery, returns, recalls, and issue resolution.
  • 10. Compare total cost of ownership, not just unit price, including freight, waste, spoilage, and compliance costs.
  • 11. Build contingency plans with backup suppliers for critical items and supply disruptions.
  • 12. Audit sustainability and ethical sourcing practices, including labor, packaging, and environmental impact.
  • 13. Ensure all related services, such as warehousing, distribution, and equipment support, meet operational needs.
  • 14. Monitor supplier performance regularly using KPIs for quality, fill rate, freshness, and responsiveness.
  • 15. Maintain a formal recall and crisis response process to protect customers, employees, and brand reputation.

Frequently asked questions

What is the typical project scope when working with food and beverage product suppliers and manufacturers?

Typical project scope includes product sourcing, formulation support, packaging selection, quality assurance, regulatory compliance, production planning, logistics coordination, and supply chain management.

How long do projects with food and beverage suppliers and manufacturers usually take?

Timelines vary by product complexity, regulatory requirements, and production volume, but most projects take several weeks to several months from planning to launch.

What investments and costs should be expected for these projects?

Costs depend on product type, ingredient sourcing, packaging, testing, certification, minimum order quantities, and manufacturing setup. A detailed quote is usually provided after project requirements are defined.

What happens during the implementation phase?

During implementation, the team finalizes specifications, confirms ingredients and packaging, completes testing and approvals, sets up production, and coordinates delivery and launch logistics.

What results can be expected from a successful project?

Expected results include a compliant, high-quality product, reliable production, improved supply chain efficiency, and a successful market-ready launch.